Roasted Habanero Passion Fruit Hot Sauce. Passion Fruit Pepper Sauce (hot sauce) Place the habanero peppers and garlic on the baking sheet. NOTE: Do not touch the peppers with your bare hands.
Habaneros are naturally fruity and will pair well with any of them. I used canned peaches and fresh pineapple for this batch but definitely try to use fresh fruit whenever. Pour over cream cheese and serve with crackers for an incredible appetizer. You can have Roasted Habanero Passion Fruit Hot Sauce using 14 ingredients and 10 steps. Here is how you cook that.
Ingredients of Roasted Habanero Passion Fruit Hot Sauce
- You need 2 of Roasted Habanero Peppers.
- It’s 1 of Roasted Anaheim Pepper.
- Prepare 5 of Roasted Thai Peppers.
- It’s 5 Cloves of Roasted Garlic.
- You need 1 Cup of Roasted Carrots.
- It’s 1/4 of Onion Rough Chopped.
- You need 1/2 Cup of Water.
- It’s 1/2 Cup of Cider Vinegar.
- You need 1/4 Cup of Grapefruit Juice.
- Prepare 1/2 Cup of Passion Fruit Juice.
- You need 1 Tablespoon of Orange Juice.
- Prepare 1 teaspoon of Salt.
- You need 1/4 teaspoon of Ginger.
- You need 1/4 teaspoon of Smoked Paprika.
Passion fruit hot sauce, or ají de maracuya, is a mildly spicy creamy salsa made with passion fruit Honey Garlic Roasted Carrots are delicious, tender and tossed in a sweet honey garlic butter sauce. #carrots Habanero Hot Sauce Recipe~ Delicious and HOT! Was able to use stuff from my garden. An amazing fruit-based hot sauce juuust may be the perfect thing to kick a boring grilled chicken breast in Jerk seasoning gives this sweet and hot sauce a distinct the Caribbean flavor and it's made with a Get the Mango Habanero Hot Sauce recipe. Medium; This hot sauce will start out a little sweet from the roasted red tomatoes and carrots, then the heat His love of travel, surfing, making music and telling stories was matched only by his passion for discovering Serrabanero Green Hot Sauce combines serrano and habanero chili with tomatillos.
Roasted Habanero Passion Fruit Hot Sauce instructions
- Roast the fresh habanero, Anaheim, and time peppers along with the garlic and carrots in the toprack of an oven broiler preheated to 500 degrees for 5-20 minutes. Roasting times depend on your oven so pay close attention. Turn the peppers, garlic, and carrots to evenly roast each side..
- While the peppers and aromatics are roasting combine the vinegar and water and set aside for later..
- Also combine the grapefruit juice, passion fruit juice, and orange juice and set aside for later..
- Remove peppers and aromatics from the broiler. Rough chop the peppers, peel the garlic, and combine with onion in the bowl of a food processor. Process for roughly 30 seconds, then scrape the walls of the bowl and process again for another 10 seconds..
- Slowly add the vinegar and water to the food processor pulsing occasionally to mix. When all water and vinegar is added pulse for 5 seconds to blend..
- Transfer mixture to a non reactive saucepan and add the salt, ginger, and paprika stirring to combine. Heat on medium-high heat to simmer. Once it begins to bubble reduce heat to low and cook for 15 minutes stirring occasionally..
- After 15 minutes slowly add the grapefruit and passion fruit mixture while stirring to combine. Continue cooking for 5 minutes..
- Remove from heat and allow to cool for 15-20 minutes..
- Once enough to handle use a mesh strainer to separate the liquid from the pulp. You will have to push into the mesh to get the most amount of liquid out of it. When finished you may discard the pulp or use it for a fresh spicy kick in salsa or pasta sauce..
- Once strained the sauce may be jarred and kept in the refrigerator for up to 1 month or canned and stored for longer..
Please provide a recipe with a picture of your hot sauce. If linking to a recipe on another website, please provide written ingredients/instructions as well. HotSauce.com appreciates your continued patronage during these challenging times. To be honest, it's great on just about anything that can take the level of heat Make your own hot sauce at home with this quick and easy recipe that incorporates spicy Fruit-based sauces don't last as long as those without fruit, so that is something to keep in mind. Roasted Carrot and Tomato Habanero Hot SauceSerious Eats.