Pineapple Ham Sandwich. Serve ham, pineapple mixture and, if desired, cheese on rolls. This campfire recipe for a Cheesy Ham and Pineapple Sandwich takes me back to a sweeter, simpler time, when success was measured in Girl Scout badges, "office supplies" consisted of my Lisa Frank trapper keeper, and Snapchat did not exist. Oh Snapchat, the Girl Scouts did not prepare me for you.
Top with ham and pineapple and grill sandwiches as you would a grilled cheese sandwich. This recipe was created by a contestant during a cooking. Growing up we lived on ham salad recipes for sandwiches. You can have Pineapple Ham Sandwich using 5 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Pineapple Ham Sandwich
- You need 1 of hoagie bun.
- Prepare 1/2 pound of leftover baked ham.
- It’s 1 slice of pineapple from baked ham.
- It’s 1 tablespoon of mayonnaise.
- It’s 1/2 tablespoon of dijon mustard.
I love a good ham salad recipe. Plus making a ham salad recipe is perfect for leftover ham. Plus Ham sald seem to last, so perfect for budget people as well. I wanted to change the traditional ham salad recipe and make into one of my.
Pineapple Ham Sandwich instructions
- Add mayonnaise and dijon mustard to the bun smear the mustard into the mustard..
- Add the ham. Add the pineapple in pieces across the top lengthwise. Serve I hope you enjoy!!!.
Meet the Southern pineapple and mayo sandwich, a holy glory of sweet and tangy with a whole lotta character. Like many of the "unusual" sandwiches we have covered before, the origin of the first sandwich is simply unknown. I like to think hungry lunch-goers grabbed these sandwiches out of their pack during their lunch breaks. On the sandwich bread, layer cheese, ham, pineapple, basil and a second slice of cheese; top with remaining bread. Melt the butter in a heavy skillet over medium heat.