Recipe: Yummy Ham and Cheese and a Sidekick

Ham and Cheese and a Sidekick. Make this Ham & Cheese Sandwich from today—it's going to be way better than the one you had in your lunch box as a kid. A ham and cheese sandwich is a common type of sandwich. It is made by putting cheese and sliced ham between two slices of bread.

Ham and Cheese and a Sidekick If you can a really good sandwich, however, you'll have to do more than sticking a couple of slices of ham and cheese between two slices of bread. Swiss cheese and ham are grilled on whole grain bread for this easy, hot sandwich. I really like grilled ham and cheese but never thought of adding mayo or mustard for that matter. You can cook Ham and Cheese and a Sidekick using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Ham and Cheese and a Sidekick

  1. Prepare of Dough.
  2. You need 14 ounces of tapioca starch plus more for dusting.
  3. You need 1/4 cup of buttermilk.
  4. It’s 1/2 cup of whole milk.
  5. It’s 2 of large eggs.
  6. It’s To taste of salt.
  7. Prepare 2 cups of colby jack cheese shredded.
  8. Prepare of Ham.
  9. Prepare 1 pound of ham luncheon meat.
  10. It’s of Sidekick.
  11. You need 1/4 pound of hotdogs.
  12. It’s of Toppings.
  13. Prepare To taste of granulated onion powder.
  14. You need 1 pinch of salt per item.
  15. Prepare 1 pinch of ground black pepper per item.

I had to use the regular prepared mustard with the mayo and it was really good! Ham and Cheese Sliders are the ultimate snack for game day, lunch to feed a crowd or a favorite easy dinner recipe. What's better than the classic duo of ham and cheese? Class French Croque Monsieur recipe, toasted ham and Swiss cheese sandwich, topped with a bechamel sauce of butter, flour, milk, nutmeg, Parmesan and Gruyere.

Ham and Cheese and a Sidekick instructions

  1. Preheat oven 400°Fahrenheit.
  2. Mix the dough ingredients.
  3. Fold the ham making a square.
  4. Coat the ham with the dough forming 4 items also cover two hotdogs. Bake 20-25 minutes. Sprinkle seasonings..
  5. Serve, I hope you enjoy!!.

Years ago, a French friend of mine introduced me to Croque-Monsieur, the French version of a toasted ham and Swiss sandwich. Stir in ham and both cheeses. (I like to leave a small handful of cheese to sprinkle on top.) I was looking for the perfect brunch worthy quiche when I found this recipe. I used the recommended frozen pie crust, ham and a touch of crumbled smoked bacon, green onion, green pepper sauteed briefly in. If you're looking for a classic quiche recipe, this ham and cheese number is your answer. You'll par-bake the crust, sprinkle on the cheese and ham, pour in the egg and dairy mixture, then bake until set.

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