Rice with Peas & Ham. Read Customer Reviews & Find Best Sellers. In a small saucepan, saute rice and onion in butter until onion is tender. Add rice, water, bay leaf and salt and bring to the boil.
Heat a saucepan over a medium heat. Add butter or margarine and let melt. Stir in cloves, cinnamon, Serrano chile, and ginger. You can have Rice with Peas & Ham using 7 ingredients and 2 steps. Here is how you cook it.
Ingredients of Rice with Peas & Ham
- You need 3 Cups of Rice.
- It’s 1 Handful of Peas.
- It’s 1 Slice of Ham.
- It’s 1 Knob of Ginger.
- You need 1 Tbsp of Butter.
- Prepare to Taste of Salt.
- It’s to Taste of Black Pepper.
Mix in rice and stir to coat it evenly. Carefully stir in both, water, ReaLemon®, and pepper. Cover and remove from the heat. Easy Rice Pilaf with Peas is an simple side dish to complement your favorite dinner entrees.
Rice with Peas & Ham step by step
- Cook rice together with butter, sliced ham, peas, ginger and 1 tsp of salt and some ground black pepper. Please see photo for size of ginger to use.
- Once rice is done, add more salt to taste if needed.
The recipe consists of five simple ingredients – white rice, broth, butter, onions and peas. Season with plenty of salt and black pepper. Rinse the rice a few times in a sieve until the water runs clear. a classic Jamaican rice and peas recipe. The Jamaican version of the rice and peas calls for adding coconut milk into the rice. This is where the rice absorbs the creamy texture of the coconut cream and adopts a hint of nuttiness that pairs well with Caribbean spice.