Recipe: Tasty Fried Pomfret with Fermented Black Beans

Fried Pomfret with Fermented Black Beans.

Fried Pomfret with Fermented Black Beans You can cook Fried Pomfret with Fermented Black Beans using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Fried Pomfret with Fermented Black Beans

  1. It’s of Black or Golden Pomfret.
  2. Prepare of Fermented black beans.
  3. You need of Garlic.
  4. You need of Marinate.
  5. Prepare of Salt and pepper.
  6. Prepare of Shaoxing wine.
  7. It’s of Corn flour.
  8. Prepare of Sauce Ingredients.
  9. Prepare 4 tbsp of soy sauce.
  10. You need 1 tbsp of dark soy sauce.
  11. Prepare 1 tsp of brown sugar.
  12. You need 200 ml of water.

Fried Pomfret with Fermented Black Beans step by step

  1. Marinate the fish for 1 hour and coat with a thin layer of corn flour. Pan or deep fry the fish until golden brown and set aside..
  2. Fry some garlic flicks and set aside..
  3. Smash some fermented black beans and stir fry till aromatic. Add in sauce ingredients. Let the sauce boil and pour on top of fish..
  4. Garnish with garlic flakes and chopped spring onions. Ready to serve..

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