Toast with pear and blue cheese. Cut the bread slices in half and toast. Rinse, trim and cut the radicchio into thin strips. Peel the pear, cut into quarters, remove the core and mash together with the cheese using a fork.
If you haven't tried blue cheese with pears before, you are really depriving yourself and I strongly urge you to rectify that immediately. Pears and cheese also pair well with wine. Different pear and cheese combinations might favor specific Marcona almonds or toasted walnuts are a great way to add extra crunch to pears and cheese. You can have Toast with pear and blue cheese using 5 ingredients and 3 steps. Here is how you cook it.
Ingredients of Toast with pear and blue cheese
- Prepare 1 pc of Pear.
- You need of Blue cheese – 70 gr (you can add more 😄).
- You need 4 slices of Rye bread (I like Finnish).
- Prepare of Walnuts.
- You need of Honey.
And don't forget to include a blue cheese either, like a Gorgonzola or Stilton, as they taste. Breakfast avocado toasts are an easy, healthy breakfast. Peel the pears and slice them lengthwise into halves. Blue Cheese, Pear, and Honey Toasts.
Toast with pear and blue cheese step by step
- Bread put in the toaster..
- Pear cut into thin slices, cheese into cubes..
- Put the pear on bread, then cheese, nuts. Top with honey..
This classic combination of sharp cheese, fruit, and honey shines when paired with a dense, semi-sweet nut bread. Use whatever fruit is in season — figs or stone fruits such as apricots or plums would also make a wonderful topping. A sweet-tangy brown sugar-maple syrup dressing gets its zip from apple cider vinegar and performs as the perfect partner for a leafy green salad tossed with pears and candied pecans. Place the salad greens in a large bowl. Add the red onion, pear, pecans, and blue cheese, and toss to mix evenly.