Cheese Sauce and Broccoli. Melt butter in a saucepan over medium heat; whisk flour into butter until smooth. Pour milk into butter mixture and stir with a wooden spoon to combine. To make the sauce, heat the butter and milk over medium-low heat until hot.
For cheese sauce: In separate saucepan melt butter over low heat. Gradually stir in flour until smooth. While stirring constantly, add milk slowly. You can cook Cheese Sauce and Broccoli using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients of Cheese Sauce and Broccoli
- Prepare 1/4 cup of heavy cream.
- You need 1 1/4 cup of cheddar cheese shredded.
- You need 2 heads of broccoli.
- Prepare to taste of Salt.
Add salt and cheese, stirring until cheese is melted. Make Cheese Sauce for Broccoli, a perfect melty, cheesy way to enjoy your veggies, or at-least cover them so the kids do! Broccoli with cheese sauce is the perfect side dish for almost any meal and this homemade recipe pairs perfectly with roasted broccoli or pretty much any steamed vegetable. Once you've tried Nathalie Dupree's Cheese Sauce, you'll never go back to your usual recipe.
Cheese Sauce and Broccoli step by step
- Steam your broccoli in a steamer basket..
- While steaming your broccoli, pour cream into saucepan, add cheese, stir until combined compleatly, add salt to taste..
- Pour steamed broccoli into cheese sauce and stir..
Her version, made simply with Cheddar, Dijon mustard, milk, and a roux, is delicious atop cooked vegetables, but you can also use it to make macaroni and cheese (just add noodles), or even as a fancy, fondue-like dip for bread. Place the broccoli and water in a microwave-safe bowl. Meanwhile, in a small saucepan, whisk the cornstarch, seasonings and milk until smooth. Bring the water to a boil, place the broccoli in the steamer, reduce the heat to medium, cover and steam until tender and. Skip the freezer section and make homemade broccoli with cheese sauce instead!