Recipe: Appetizing 炒玛尼菜 Stir-Fried Sweet Leaf

炒玛尼菜 Stir-Fried Sweet Leaf.

炒玛尼菜 Stir-Fried Sweet Leaf You can cook 炒玛尼菜 Stir-Fried Sweet Leaf using 4 ingredients and 6 steps. Here is how you achieve that.

Ingredients of 炒玛尼菜 Stir-Fried Sweet Leaf

  1. Prepare of 玛尼菜 Sweet leaf (200g).
  2. You need of 鸡蛋 Egg (2).
  3. It’s of 江鱼仔 Anchovy.
  4. You need of 蒜头 Garlic (2 cloves).

炒玛尼菜 Stir-Fried Sweet Leaf step by step

  1. 蒜头切薄片 Cut garlics into thin slices.
  2. 爆香蒜头,江鱼仔 Fry garlic and anchovy.
  3. 加入玛尼菜,翻炒至菜叶变软 Add sweet leaf, stir-fry till the leaves soften.
  4. 加入鸡蛋,翻炒 Add eggs, stir-fry.
  5. 加入1汤匙酱清,盖锅闷煮约2分钟 Add 1 tablespoon of light soy sauce, simmer with lid for ~2mins.
  6. 备注: 玛尼菜必须煮全熟 *Note: Sweet leaf must be fully cooked.

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