How to Make Yummy Roasted Sweet Potato and Butternut Squash

Roasted Sweet Potato and Butternut Squash. So what WILL I be eating? THESE roasted squash and sweet potatoes, that's for sure! Like lots and lot of these, because it is, like I said earlier, one of my all time favorite dishes!

Roasted Sweet Potato and Butternut Squash I love to bake them whole and eat them with beans or an egg for lunch, roast them for salads, or slice them up and bake Other than being a treat for the eyes, roasted sweet potatoes and butternut squash is super healthy, especially for runners. Roasted Butternut Squash And Sweet Potatoes Roasted Recipes. Roasted Sweet Potato Fries with Chipotle AioliYummly. You can have Roasted Sweet Potato and Butternut Squash using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Roasted Sweet Potato and Butternut Squash

  1. It’s 10 ounces of diced Butternut Squash.
  2. You need 10 ounces of diced sweet potatoes.
  3. Prepare 1 teaspoon of seasoned salt.
  4. You need 1/2 teaspoon of ground cinnamon.
  5. Prepare 2 tablespoons of rosemary infused oil see my recipe.

I never get sick of soup. I know it is spring and all, but soup remains on the menu at our house all year long. I had a butternut squash and sweet potato sitting on the counter I pureed the soup with my magic wand and was very pleased with my roasted squash soup. It is very creamy and smooth.

Roasted Sweet Potato and Butternut Squash step by step

  1. Preheat oven 400 degrees Fahrenheit.
  2. Put on a baking sheet the squash and Potatoes..
  3. Add salt and oil.
  4. Add cinnamon..
  5. Bake in oven 25-30.
  6. Serve, I hope you enjoy!.

Roasted Sweet Potato and Butternut Squash Salad. This unexpected combination of roasted winter veggies, nuts, dried fruit, and spice is the perfect addition to festive get-togethers. Sweet and savory sweet potatoes and squash make this warm salad a perfect side dish. All Reviews for Balsamic Roasted Sweet Potatoes and Butternut Squash. The softness of the butternut squash and sweet potatoes is contrasted with the sharpness of the ginger, and the combination is truly magical.

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