Recipe: Tasty Carrot Pudding

Carrot Pudding. Carrot Pudding. this link is to an external site that may or may not meet accessibility guidelines. This recipe has been in my family for at least three generations, passed down from my Canadian grandmother. Steamed Carrot Pudding Recipe photo by Taste of Home.

Carrot Pudding It's a bright orange Indian carrot pudding that's absolutely decadent! Gajar ka Halwa (gajrela) is a delicious and rich carrot pudding made by cooking carrots with ghee, milk, sugar and a bit of. Corn pudding and chicken pudding and tomato pudding, all savory and all delicious. You can have Carrot Pudding using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Carrot Pudding

  1. It’s 3 Cup of Shredded Carrots.
  2. You need 1/2 Cup of Sugar.
  3. You need 3 Tbs of Ghee.
  4. It’s 1/2 Cup of Heavy Whipping Cream/ Malai.
  5. Prepare 1 1/2 Cup of Whole Milk.
  6. You need 2 Tsp of Cardamom Powder.
  7. It’s 1/4 Cup of Dry Fruits (Almonds Thinly Sliced+Cashews+Raisins).

Carrot Pudding by www.garammasalacooking.com This video explain how to make delicious and yummy Carrot Pudding. If your carrots are bland, increase the sugar accordingly; the sweetness of the carrots makes a huge difference in the finished pudding. Some people prefer a looser halwa, but Ms. Blend or sift together the flour, baking powder, salt, cinnamon, and allspice.

Carrot Pudding step by step

  1. Take non stick pan, heat the pan on medium flame. Heat 3 Tbs of ghee in a pan, once ghee is hot add shredded carrots to it..
  2. On medium flame saute the carrots for few minutes. It will get little softer in texture. It may take up to 5-7 Minutes. You can see slight change in color as well..
  3. Now, add sugar and mix everything well for a minute. Add Heavy cream and milk to the mixture..
  4. On lower medium heat heat the mixture for 15-20 minutes. Stir the mixture in between to avoid burning or sticking to the pan..
  5. We need to evaporate milk completely. After 20 minutes, you will see ghee will disperse from the side. Let it oozes out completely..
  6. Add cashews, almonds, raisins and cardamom powder to the mixture. Mix everything well. Switch of the flame..
  7. Serve hot with additional dry fruits for garnishing..

When we found this recipe in UPenn Ms. We also wanted to try a pudding simply because we've found so many of them in early modern recipe books. I sometimes have too many and I decided to think outside the box a little for this Carrot Pudding with Indian Spices. Pressure Cooker Steamed Carrot Pudding Cake. As an Amazon affiliate, and affiliate with other businesses, I earn from qualifying purchases. carrot pudding is a simple dessert that resembles almost no dessert you find in the western world.

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