Recipe: Perfect Cashew Rolo Chocolate Pretzels

Cashew Rolo Chocolate Pretzels. Thin And Sweet Chocolate Pretzel Crisps To Satisfy Both Crunch and Indulgence. Try Our New Sweet Chocolate Pretzel Crisps For That Delectable Occasion. Top with either a pecan half or additional pretzel.

Cashew Rolo Chocolate Pretzels The favorite snack for anytime of the year! Place half of the pretzels on a baking sheet and top with Rolos. These Rolo pretzel sandwiches are incredibly delicious and made with only three simple ingredients (plus sprinkles). You can cook Cashew Rolo Chocolate Pretzels using 3 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Cashew Rolo Chocolate Pretzels

  1. Prepare of Cashew nuts.
  2. Prepare 1 box of Rolo chocolate.
  3. You need 1 packages of Pretzels.

Doesn't get any easier than that! These Rolo pretzels really do have everything – chewy caramel, crunchy pretzels, smooth chocolate, and fun sprinkles! How to make Rolo pretzel turtles. On a baking sheet arrange the pretzels in a single layer on parchment paper.

Cashew Rolo Chocolate Pretzels step by step

  1. Preheat oven 120°F for 15 minutes..
  2. Place Rolo chocolate on pretzels..
  3. Put in oven for 8 minutes..
  4. Place cashew nuts on each Rolo chocolate. ( chocolate should be soft).
  5. Cool them down. Put in refrigerator for 15 minutes..

Place a unwrapped rolo on top each pretzel. Press a pecan half into the top of the warm. In a large bowl, combine the cereal, pretzels and nuts. In a small saucepan, combine butter and brown sugar. Rolo Pretzels: How we made them!

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