Easiest Way to Cook Delicious Fried rice

Fried rice. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. This classic Fried Rice recipe is one of my favorite ways to use up leftover rice, and it's ready in Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

Fried rice This is quick, easy, and you can customize it to your taste. Transform leftover rice into an easy dish your family will love with dozens of fried rice recipes from Allrecipes, including shrimp fried rice, chicken fried rice, and more. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. You can cook Fried rice using 16 ingredients and 4 steps. Here is how you cook it.

Ingredients of Fried rice

  1. Prepare 2 c of uncooked rice.
  2. You need 2 c of chicken stock.
  3. Prepare 1-1/2 c of water.
  4. It’s 1 c of frozen corn.
  5. It’s 1 c of frozen peas.
  6. You need 2-3 of carrots, chopped.
  7. You need 1/2 of onion, chopped.
  8. Prepare 4 of mushrooms, diced.
  9. Prepare 5-6 of eggs.
  10. Prepare 1 of x 8 oz can water chestnuts.
  11. It’s 1/4 c of raisins, or to taste.
  12. Prepare 1/4 c of slivered almonds or cashews.
  13. You need 1/4-1/2 c of soy sauce.
  14. Prepare 1 tbsp of oyster sauce.
  15. You need 1 tbsp of sesame oil.
  16. Prepare 1/2-1 tsp of ginger powder.

This Chinese fried rice has the flavor those other recipes are missing. Make sure you season your rice with salt before it cooks. Add some butter to the cooking water, as well. Authentic Chinese restaurants make Fried Rice with Chinese Sausage.

Fried rice step by step

  1. Add rice, chicken stock and water to a rice cooker and cook until done. For best results, cook rice 1 day ahead of making dish and refrigerate over night. If you can’t refrigerate over night, refrigerate after cooking for at least a couple hours until rice feels cold..
  2. Cook corn, peas, carrots, onions, and mushrooms in skillet over medium heat until cooked through..
  3. Whisk eggs in a small bowl. Move veggies to side of pan and add egg to other side of pan. Heat until cooked through..
  4. Add all other ingredients and stir until combined. Cook until heated through..

I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before. Nigerian Fried Rice is a very simple yet delicious recipe. This version relies on a ton of fresh vegetables, Beef Liver, and a little bit of Oil for crisping it up. The added beef liver gives the fried Rice. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables.

Leave a Reply

Your email address will not be published. Required fields are marked *