Recipe: Tasty Fried Eggs and Green Chives

Fried Eggs and Green Chives. Chinese Chives & Eggs is a very simple, homey dish stir-fried eggs that you just don't see in restaurants, Chinese Chives & Eggs Mix in the Chinese chives and eggs until combined. Now you are ready to cook. Heat a wok until it just starts to smoke, and then turn the heat down to medium low.

Fried Eggs and Green Chives Chives Benefits: – Cancer Prevention – Good for bones – Immune System Booster – Ease of digestive discomfort – Lowering blood pressure – Reduce bad. Chive and egg dumplings or This is a Chinese style pan-fried chive pancake with chive and scrambled egg as filling, known as Jiu Cai He Zi (Chinese chive pocket) in Chinese. Coating chive with oil before mixing with the scrambled egg helps to hold the green color and avoid losing water. You can cook Fried Eggs and Green Chives using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of Fried Eggs and Green Chives

  1. You need 2 of eggs.
  2. You need 1 bunch of green chives.
  3. You need 1 tbsp of oyster sauce.
  4. Prepare 2 tbsp of sesami oil.
  5. Prepare 1 pinch of salt.

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Fried Eggs and Green Chives step by step

  1. Cut the green chives into bite-size chunks..
  2. Mix the eggs and salt in a bowl..
  3. Fry the eggs softly wth 1tsp sesami oil in a sauce pan and take it into a dish..
  4. Fry the green chives with 1tsp sesami oil and add the oyster sauce..
  5. Add the eggs and mix them..
  6. Enjoy :).

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