Recipe: Perfect Apricot Pork Chops

Apricot Pork Chops.

Apricot Pork Chops You can cook Apricot Pork Chops using 8 ingredients and 2 steps. Here is how you cook it.

Ingredients of Apricot Pork Chops

  1. You need 4 of 4oz boneless loin pork chops.
  2. It’s 1/4 cup of chopped onion.
  3. It’s 1/4 cup of apricot preserves.
  4. It’s 1 tbsp of low sodium soy sauce.
  5. Prepare 2 tbsp of minced garlic.
  6. It’s 1/4 tsp of salt.
  7. It’s 1/4 cup of sliced green onion (optional).
  8. Prepare can of cooking spray.

Apricot Pork Chops instructions

  1. Heat a large non sick skillet over medium high heat. Coat pan with cooking spray. Add pork; cook 6 minutes on each side or until done. Remove from pan..
  2. Added copied onion to pan; sauté 4 minutes or until lightly browned. Stir in preserves, soy sauce, garlic, and salt; cook 3 minutes or until thickened. Add pork, turning to coat. Sprinkle with green onions..

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