Momma's garlic lemon pepper Ling cod. Baked Lingcod with Lemon-Garlic Butter Sauce. If you don't have ling cod, you can use any firm white fish. This baked lemon cod recipe is a low-fat way to enjoy fish.
Place each fillet in the center of an aluminum foil square. This lemon baked cod is such an easy weeknight dinner! You literally just toss some cod filets on a sheet pan, top with a mixture of butter, garlic, parsley, and Total hit! You can have Momma's garlic lemon pepper Ling cod using 4 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Momma's garlic lemon pepper Ling cod
- You need 1 of ling cod fillet.
- Prepare 2 tbsp of lemon juice.
- You need 1/2 tbsp of cracked black pepper.
- You need 1 tbsp of chopped garlic.
Lemon baked cod is perfect for a busy night! Place cod in dish and cover with vegetables. Pour tomato juice over everything, sprinkle With Parmesan cheese. Clam juice, sherry, milk, whole, garlic, bay leaves, butter, unsalted, all-purpose flour, olive oil, butter, salt and black pepper, lemon juice, shallots, cod fillets, salt, white pepper.
Momma's garlic lemon pepper Ling cod instructions
- Preheat oven to 350°F.
- Place ling cod fillet in baking dish.
- Pour lemon juice over fillet.
- Sprinkle pepper on fillet.
- Sprinkle garlic evenly over fillet.
- Bake for 30 minutes and enjoy.
Prepare the Sauce Reduce first six sauce ingredients (clam juice, sherry, whole milk, garlic, shallots, bay leaf). Delicious Lemon Pepper Salmon with baked together with Garlic Parmesan Asparagus! Such a an easy and flavorful salmon dinner! Grinling fish potatoes onions garlic lemon pepper. Mix together bread crumbs, parsley, salt, garlic, pepper, Parmesan cheese, and lemon zest.