Coffee Shortbread Cookies with Toffee Chips. Apparently, these little shortbread cookies were a huge hit in the teachers' workroom at my friend's elementary school. I figured that any humble cookie There's only a half-cup of powdered sugar in the whole batch, and even with the addition of chocolate chips and toffee chips, plus that corner-dunk in. Toffee Pecan Shortbread Cookies are buttery and rich, studded with caramelized toffee bits and crunchy pecan pieces in each bite!
One of the ultimate holiday treats! Shortbread Cookies with Toffee AND Chocolate! I don't know if shortbread gets any better! You can have Coffee Shortbread Cookies with Toffee Chips using 12 ingredients and 14 steps. Here is how you cook that.
Ingredients of Coffee Shortbread Cookies with Toffee Chips
- Prepare of For Coffee Shortbread Cookies.
- It’s 8 ounces of butter at room temperature (2 sticks).
- Prepare 1/2 cup of light brown sugar, packed.
- Prepare 1/4 cup of granulated sugar.
- It’s 1/4 teaspoon of salt.
- Prepare 1 teaspoon of vanilla extract.
- Prepare 2 tablespoons of instant coffee granules.
- You need 2 cups of all purpose flour.
- Prepare 1 cup of Heath Toffee bits.
- Prepare of For Chocolate Drizzle.
- Prepare 3.5 ounces of extra creamy Lindt milk chicolate, chopped.
- You need 2 ounces of white chocolate, chopped.
You just can't go wrong with this combination. Buttery shortbread cookies with chopped pecans, dipped in chocolate and sprinkled with toffee bits. This recipe is adapted from Coffee Toffee Shortbread in Sally's Cookie Addiction. Perfect cookies for baby showers, weddings, and Christmas!
Coffee Shortbread Cookies with Toffee Chips instructions
- Preheat the oven to 300. Line baking sheets with parchment paper.
- In a large bowl combine butter, coffeee granules, both sugars, vanilla and salt until light and fluffy.
- Slowly add flour and combine until incorporated, fold in toffee bits.
- Roll into 1 inch balls and place on prepared pans, flatten gent,y with the palm of your hand.
- Bake for about 18 to 22 minutes until light golden and set, cool 5 minutes on pan then transfer to wire racks to cool completely.
- Top Cookies with Drizzle.
- Melt milk chocolate in the microwave until smooth.
- Drizzle over cookies.
- Melt white chocolate in the microwave until smooth.
- Drizzle over cookies. Allow topping to set.
Coffee Chocolate Chip Cookies – A soft and chewy chocolate chip cookie flavored with espresso powder and buttery bits of toffee. Place the baking sheets on cooling racks and immediately sprinkle the top of the cookies with some of the remaining toffee bits (they will melt slightly and stick as the. These Shortbread Toffee Cookie Bars are a buttery brown sugar shortbread crust, filled with a In this case "Best Ever" might apply. These butter pecan shortbread cookies are loaded up with buttery goodness. How to Make Butter Pecan Shortbread Cookies: I based this recipe off of the internet famous Salted Chocolate Chunk Shortbread Cookies by Alison Ronen that appeared in her cookbook Dining In.