Recipe: Delicious Exotic Mango & Coffee Jelly Parfait

Exotic Mango & Coffee Jelly Parfait. Stock Up Today On Your Favorite Wine. A one of a kind rare and exotic fruit tree nursery featuring fruit trees and plants from around the world, suitable for growing and planting in the greater Phoenix metropolitan area, and surrounding Southwest Arizona Desert communities. At Tropical Fruit Box You Can Order The Freshest Tropical and Exotic Fruits and Roots Online.

Exotic Mango & Coffee Jelly Parfait Mango is an important tropical fruit extensively consumed by people in several parts of the world and is generally considered as king of fruits by consumers for its sweet taste, exotic flavor, and succulence. Most of the fruits are consumed fresh or as processed products. It is a fruit having high nutritional value, supplying the human diet. You can cook Exotic Mango & Coffee Jelly Parfait using 10 ingredients and 16 steps. Here is how you achieve that.

Ingredients of Exotic Mango & Coffee Jelly Parfait

  1. Prepare of INGREDIENTS for 1 Parfait.
  2. You need of Coffee Jelly.
  3. You need 600 g of Strong Hot Coffee.
  4. You need 15 g of Gelatin Powder.
  5. Prepare 45 g of Cold Water.
  6. It’s of Mango Smoothie.
  7. You need 120 g of Mango Puree (or Frozen Mango).
  8. Prepare 60 g of Vanilla Ice Cream.
  9. It’s A few of Pineapple chunks.
  10. Prepare 1 scoop of Vanilla Ice Cream.

Tropica Mango Rare and Exotic Fruit Nursery is "a one of a kind". Dragon fruit is a beautiful fruit grown in Southeast-Asia, Mexico, Central and South America, and Israel. Find out more about this exotic-looking fruit, including how to prepare and eat dragon fruit, as well as how to cook with it. Mango fruit A mango is a juicy stone fruit (drupe) produced from numerous species of tropical trees belonging to the flowering plant genus Mangifera, cultivated mostly for their edible fruit.

Exotic Mango & Coffee Jelly Parfait instructions

  1. Coffee Jelly.
  2. Prepare a square cake pan or casserole dish..
  3. Pour the cold water into the gelatin powder and stir well. Store in the fridge until ready to use..
  4. Brew the hot coffee. You can make it quite thick to get a stronger coffee flavour..
  5. Add the sugar to the hot coffee and stir..
  6. Microwave the gelatin mixture to melt. Pour the melted gelatin into the hot coffee solution and stir well..
  7. Pour the coffee solution into the cake pan and keep in the fridge until solid..
  8. Cut into cubes..
  9. Mango Smoothie.
  10. Add the mango puree (or frozen mango) and vanilla ice cream to a blender and blend well..
  11. Assembly.
  12. Prepare a glass..
  13. Add the mango smoothie to the glass..
  14. Place a few chunks of pineapple on the mango..
  15. Add some coffee jelly cubes..
  16. Add a scoop of ice cream on top and decorate as you like..

Most of these species are found in nature as wild mangoes. The genus belongs to the cashew family Anacardiaceae. Mangoes are native to South Asia, from where the "common mango" or "Indian mango. Jene's Tropicals is your one-stop walk-in retail nursery (open to the public) and online store to buy fruit trees, exotic tropical fruits, tropical plants, palms, citrus, and more! Truly Tropical Delray Beach Mango Farm.

Leave a Reply

Your email address will not be published. Required fields are marked *