Irish Coffee. Irish coffee (Irish: caife Gaelach) is a cocktail consisting of hot coffee, Irish whiskey, and sugar, stirred, and topped with cream. The coffee is drunk through the cream. After it became a regular drink that Sheridan served at Foynes Port, it eventually grew in popularity and became a specialty drink in the airport itself.
First, you'll want to warm the mugs. Irish coffee is a cocktail of sweetened coffee, Irish whiskey, and whipped cream that is not only acceptable but also expected as a morning treat on holidays. I have often heard the expression that, "On St. You can cook Irish Coffee using 3 ingredients and 2 steps. Here is how you cook it.
Ingredients of Irish Coffee
- Prepare 8-12 oz of hot black coffee, about a coffee mug's worth (or hot chocolate, yum!).
- It’s 1 1/2 oz of Bailey's Irish Cream Liqueur.
- It’s of granulated sugar (optional).
It is easy to share in the 'luck of the Irish', by enjoying a classic Irish Coffee, in an Irish Pub with delicious food. We get commissions for purchases made through links in this post. The Irish Coffee is a classic drink recipe featuring coffee and Irish whiskey. Irish coffee (Irish: Caife Gaelach) is a cocktail consisting of hot coffee, Irish whiskey, and sugar, stirred, and topped with thick cream.
Irish Coffee step by step
- Pour hot coffee or hot chocolate into your favorite mug..
- Add Bailey's and optional sugar (to personal taste). Stir, sip, enjoy!.
The coffee is drunk through the cream. The original recipe explicitly uses cream that has not been whipped, although whipped cream is often used. Irish Coffee is an enjoyable hot drink with many variations. You can go for a classic Irish coffee, with hot coffee, whiskey, and cream. You can also add variations like ice.