Recipe: Yummy Hotdogs and Corn Pepper and Cabbage Relish

Hotdogs and Corn Pepper and Cabbage Relish. This recipe is for a sweet corn relish which, I'm happy to announce, is delicious served over hot dogs. (That is if you are a It's my favorite relish to put on hamburgers and hot dogs. It's also absolutely delicious on a sandwich of cold meatloaf and corn relish, on. When most people think "hot dog relish," the first thing that comes to mind is the sweet, green pickle relish Creamy, sweet, cabbage and mayo-based, and finely chopped, it's often more sauce than salad.

Hotdogs and Corn Pepper and Cabbage Relish In a large mixing bowl, combine egg, corn muffin mix, garlic powder, onion powder and milk. Sonya McDaniel cooking demonstration of a Grilled Hot Dogs with Tomato Corn Relish Cake recipe. Cucumbers, apples, cabbage, peppers and cauliflower. You can have Hotdogs and Corn Pepper and Cabbage Relish using 4 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Hotdogs and Corn Pepper and Cabbage Relish

  1. Prepare 1/2 pound of hotdogs 4.
  2. You need 3 of buns hotdog.
  3. It’s To taste of your favorite condiments.
  4. Prepare 1/4 cup of Corn Pepper and Cabbage Relish.

I have tried a lot of relishes and this one is one that has been my all time favorite. Roll your hotdog in corn starch first. It will prevent your batter from slidding off. I substituted honey for the sugar and skipped the black pepper and they turned out great.

Hotdogs and Corn Pepper and Cabbage Relish instructions

  1. Steam boil the hotdogs. Add just enough water to go half way up the hotdogs and boil..
  2. Fix the buns the way you like. Add the hotdogs, and relish. Serve I hope you enjoy!!!.

Do the same with the red and green bell peppers and the Homemade Sweet Corn Relish. Enjoy this delicious and versatile relish on hamburgers, hot dogs, sandwiches, fish, served with. Turn plain old hot dogs into a gourmet summer treat with an easy, tangy homemade relish. If desired, grill the buns until lightly toasted. This versatile corn relish is great as a salsa with chips or spooned generously over grilled seafood or barbecued pork chops.

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