Recipe: Yummy Artichoke Dip

Artichoke Dip.

Artichoke Dip You can have Artichoke Dip using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients of Artichoke Dip

  1. Prepare 2 cans of artichokes, drained.
  2. You need 1 cup of mayo.
  3. It’s 2 of cream cheeses, room temperature.
  4. You need 1 cup of grate parmesan cheese.
  5. Prepare 2 cloves of garlic.

Artichoke Dip instructions

  1. Add together all ingredients and mush with a fork, until artichoke break apart. Place in casserole dish..
  2. Bake at 350 degrees for 25 minutes..
  3. Serve with Triscuits..

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