Easiest Way to Cook Appetizing Salad with brussels sprouts and feta cheese in cranberry sauce 🥗

Salad with brussels sprouts and feta cheese in cranberry sauce 🥗. Honey Mustard Brussels Sprout Salad is all about crisp, shredded Brussels sprouts tossed with slightly sweet honey mustard vinaigrette, dried cranberries and chopped pecans. Shredded Brussels sprouts are a worthy rival to lettuce leaves in this delicious salad that's studded with pecans and dried cranberries. Salad with brussels sprouts and feta cheese in cranberry sauce 🥗.

Salad with brussels sprouts and feta cheese in cranberry sauce 🥗 Place a lid on the jar and shake well. Great recipe for Salad with brussels sprouts and feta cheese in cranberry sauce 🥗.. Cut feta cheese into small cubes, nuts into small pieces. You can have Salad with brussels sprouts and feta cheese in cranberry sauce 🥗 using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Salad with brussels sprouts and feta cheese in cranberry sauce 🥗

  1. Prepare 200 gr of Brussels sprouts.
  2. Prepare 100 gr of cheese feta.
  3. Prepare 50 gr of walnuts.
  4. Prepare of —–.
  5. You need of For cranberry sauce.
  6. It’s 200 gr of fresh cranberries.
  7. Prepare 100 gr of sugar.
  8. It’s 1/2 cup of water.

Boil water, add sugar and berries. Serve Cranberry Feta Brussels Sprout Salad with Candied Pecans and Warm Bacon Vinaigrette as a festive side dish this season! Brussels sprouts serve as the base of this unique winter salad. Top the shredded Brussels sprouts with dried cranberries, crisp bacon, feta cheese, candied pecans, then toss in a warm bacon vinaigrette before serving.

Salad with brussels sprouts and feta cheese in cranberry sauce 🥗 step by step

  1. Cut the Brussels sprouts into halves, bake in oven with salt and pepper for 20-30 minutes..
  2. Cut feta cheese into small cubes, nuts into small pieces..
  3. Sauce. Boil water, add sugar and berries. Cook it until thickened..
  4. Add the sauce to the salad..

I had this over rice with a salad and it was a perfect meal. Balsamic Brussels Sprouts with Feta Cheese and Walnuts. Place shredded brussels sprouts in medium-large bowl with toasted walnuts and cranberries. Pour in dressing and toss with tongs to coat. Add in parmesan cheese (if using) and toss again.

Leave a Reply

Your email address will not be published. Required fields are marked *