Easiest Way to Make Tasty Parmesan Artichoke Dip

Parmesan Artichoke Dip.

Parmesan Artichoke Dip You can cook Parmesan Artichoke Dip using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Parmesan Artichoke Dip

  1. You need of dip.
  2. Prepare 16 ounces of cream cheese, room temp.
  3. You need 1 cup of mayonnaise.
  4. Prepare 1/2 cup of sour cream.
  5. It’s 1 clove of minced garlic.
  6. It’s 1 can of Artichokes, drained and chopped.
  7. It’s 2 cup of parmesan cheese, shredded.
  8. You need 1 of paprika, to sprinkle on top.

Parmesan Artichoke Dip step by step

  1. Mix all ingredients (except paprika) together with electric mixer..
  2. Put in baking 8×8 baking dish. Sprinkle with paprika..
  3. Bake at 350°F for 25-30 minutes. Serve with Tortilla chips or small pieces of sourdough bread..

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