Cream cheese stuffed chicken. Find Chicken Recipes That Are Easy To Make With Get Online Recipes extension. Finding Your Next Delicious Meal Has Never Been So Easy! Fold the chicken over the cream cheese, wrap with a slice of turkey bacon, and secure with toothpicks.
First of all, bacon and cream cheese stuffed into anything is a winner in my book. If you love bacon and cream cheese, make sure to check out Bacon Jalapeno Poppers and Bacon Ranch Cheese Ball Bites. I have been making appetizers like this for an eternity and I decided that I wanted to add a little more protein to my favorites. You can cook Cream cheese stuffed chicken using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of Cream cheese stuffed chicken
- Prepare 4 of chicken breasts.
- You need 8 oz of cream cheese.
- You need 6 of scallions.
- Prepare 1/4 cup of parmesan cheese.
- It’s 12 slice of bacon.
- It’s 1 tbsp of minced garlic.
- Prepare 1 of salt and pepper.
This Cream Cheese and Herb Stuffed Chicken is a fresh, flavorful, low carb dinner recipe that's great any time of year. The chicken breasts are seasoned with salt and pepper and stuffed with cream cheese, garlic, dill, chives, and parsley. Cut slits lengthways into the chicken breasts. Stuff each chicken breast with the cream cheese pushing it right into the meat.
Cream cheese stuffed chicken step by step
- Slice up scallions and mix in cream cheese along with the garlic, parmesan cheese, salt and pepper..
- Slice chicken breast in 1/2 and stuff with cream cheese mixture.
- Wrap chicken breast with bacon and secure with toothpick..
- Bake at 350°F for 30-45 min.
Wrap each chicken breast in two rashers of bacon taking care not to overlap the rashers and put in a roasting tin. The chicken breasts are stuffed with fresh basil leaves and a creamy blend of cream cheese & muenster cheese. It is then dredged in a combination of ingredients to create a beautiful hard crust and baked away in spaghetti sauce and mozzarella cheese. Chicken breasts stuffed with a creamy spinach, parmesan, mozzarella, and cream cheese filling and pan seared to perfection. The result is tender cooked chicken filled with a gooey trio of cheese that will melt in your mouth.