How to Cook Tasty Cucumber Raita

Cucumber Raita. Cucumber raita is a yogurt based side made with fresh cucumbers, herbs and spices. Stir together the cucumber, yogurt, lemon juice, mint, sugar, and salt in a bowl. Cucumber raita is a quick, flavorful, and fresh sauce to cool spicy entrees or side dishes.

Cucumber Raita Easy Cucumber Raita Recipe Raita is a traditional yogurt-based condiment from India. Salted yogurt (dahi) is mixed with herbs. This raita is made with cucumber and mint because I have plenty of mint growing around the yard and cucumbers are plentiful at the farmers market. You can cook Cucumber Raita using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Cucumber Raita

  1. Prepare 1/2 cup of Homemade curd.
  2. It’s Half of cucumber.
  3. You need 1/2 of onion.
  4. It’s of Salt as per taste.
  5. It’s of Cumin powder.
  6. Prepare of Dried pudhina.

To begin making Grated Cucumber Raita Recipe, we will first roast the cumin seeds. A dish as cool as a…well, a cucumber. A cucumber that's been dipped in yoghurt and kept I particularly like this cucumber raita as it's exceptionally quick to make, and the. Cucumber Raita–Kheera Raita-How To Make Raita-Dahi Raita With Tadka-Healthy Recipes For Digestive and Healthy Kheera Raita

Cucumber Raita step by step

  1. Take half cucumber.
  2. Peel it.
  3. Grate it and drain the excess water.
  4. Tale homemade curd.
  5. Add grated cucumber and chopped onion in curd.
  6. Add salt, cumin powder and dried pudina.

Cucumber Raita Recipe (खीरे का रायता) by Kiran's Recipe. Raita is a cool, fresh chutney that takes seconds to make. Use it to top fiery curries or as a dip for poppadoms. Tip the yogurt into a food processor with the mint, coriander and ½ tsp salt, then blitz until smooth. Halve the cucumber lengthways and remove the seeds with a teaspoon.

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