Recipe: Appetizing Artichoke Cheese Bread Bowl

Artichoke Cheese Bread Bowl.

Artichoke Cheese Bread Bowl You can cook Artichoke Cheese Bread Bowl using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Artichoke Cheese Bread Bowl

  1. You need 1 loaf of sheepherders bread.
  2. Prepare 2 cup of parmesan cheese.
  3. It’s 2 cup of mayo.
  4. You need 1 can of artichoke hearts.
  5. Prepare 5 tbsp of paprika.

Artichoke Cheese Bread Bowl step by step

  1. Cut 1/4 top of bread off and hollow out bottom half. Save bread to cut into pieces for dipping..
  2. Blend mayo, parmesan cheese, and finely diced artichoke hearts..
  3. Put artichoke mixture in hollowed out bread..
  4. Sprinkle paprika over top..
  5. Bake at 350 for 30 mins or until edges are brown.

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