Easiest Way to Make Tasty Sauteed Artichokes

Sauteed Artichokes.

Sauteed Artichokes You can cook Sauteed Artichokes using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sauteed Artichokes

  1. It’s 1 can of Artichoke Hearts.
  2. It’s 1 stick of butter.
  3. You need 2 clove of minced garlic.
  4. It’s 1 of Garlic Salt.
  5. You need 1 of Parsley.
  6. It’s 1 dash of Lemon.

Sauteed Artichokes instructions

  1. Cut Artichoke Hearts in half, length wize, put into medium sauce pan..
  2. Add 3/4 stick of butter cut into small squares (4-5).
  3. Add spices and lemon. Feel free to add a tomato or onion (if so, dice into small squares). They go great with the artichokes..
  4. Cook on stove over medium heat for 8-10 minutes. Butter will sizzle in the pan. I like to taste test my Artichokes to make sure they are done. They will be hot, soft and full of flavor..
  5. Eat them on the side or add them to a pasta. Either way this is a great add on, and it's very simple..

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