Recipe: Yummy Dairy Free Chocolate-Peanut Butter Fudge Pie

Dairy Free Chocolate-Peanut Butter Fudge Pie. For this dairy-free chocolate peanut butter fudge, I found it easiest to prep everything first. This Chocolate Peanut Butter Pie Recipe is everything a dessert should be and more. A creamy peanut butter filling sits on top of a fudgy brownie Plus it's gluten-free, grain-free and dairy-free!

Dairy Free Chocolate-Peanut Butter Fudge Pie We checked Go Dairy Free and discovered that there were no dairy-free peanut butter fudge recipes! Peanut Butter – We used Aldi Peanut Delight Natural Creamy Peanut Butter Spread, which is stabilized and doesn't require stirring. Delicious chocolate fudge whirls filled with a creamy peanut butter caramel. You can have Dairy Free Chocolate-Peanut Butter Fudge Pie using 15 ingredients and 10 steps. Here is how you cook it.

Ingredients of Dairy Free Chocolate-Peanut Butter Fudge Pie

  1. You need of fudge layer.
  2. You need 3 oz of semi sweet baking chocolate.
  3. You need 4 tbsp of or more peanut butter.
  4. It’s 1 dash of Chocolate almond milk.
  5. You need 4 of egg yolks.
  6. Prepare 1 of sugar.
  7. You need of crust.
  8. You need 2 tbsp of margarine.
  9. You need 1 of cocoa powder.
  10. Prepare 1 of sugar.
  11. Prepare 1 1/2 cup of Graham cracker crumbs.
  12. It’s of meringue layer.
  13. You need 4 of egg whites.
  14. It’s 1 of cocoa powder.
  15. Prepare 1 of sugar.

This mixture of evaporated milk, cocoa, peanut butter, sugar, and margarine is such an easy and fun fudge recipe to make. Chocolate Peanut Butter Fudge. this link is to an external site that may or may not meet accessibility guidelines. Add peanut butter and vanilla extract to the saucepan and stir to incorporate. Once incorporated, layer the chocolate mixture into the baking tray, over top of the peanut butter layer, and spread it evenly.

Dairy Free Chocolate-Peanut Butter Fudge Pie instructions

  1. Melt margarine.
  2. Mix together all crust ingredients.
  3. Bake in 350° oven for 7-10 minutes.
  4. Melt chocolate, almond milk, peanut butter together.
  5. Take off heat once it's melted, slowly add in egg and mix fast.
  6. Pour on top of crust.
  7. Whip egg whites into a stiff meringue.
  8. Add rest of ingredients.
  9. Bake in 350° oven for 10-15 minutes.
  10. Let cool before serving.

Give the tray a few shakes and taps to remove any possible air bubbles and place the tray in. Chocolate Fudge Pie is a delicious, rich and decadent homemade chocolate pie, made from scratch! The perfect solution for when you need a quick dessert! Well, if you are looking for something really, really chocolaty, then this is the excellent choice for you! Beautiful taste of chocolate in combination.

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