Tomato & Feta Linguini. The tomato is the edible, often red, berry of the plant Solanum lycopersicum, commonly known as a tomato plant. The species originated in western South America and Central America. Tomato is a family of community-developed, custom firmware for consumer-grade computer networking routers and gateways powered by Broadcom chipsets.
Tomato, flowering plant of the nightshade family, cultivated extensively for its edible fruits. The fruits are commonly eaten raw, served as a cooked vegetable, used as an ingredient of prepared dishes. A delicious fashion style that's excitingly trendy, subtly flirty, and affordable. You can cook Tomato & Feta Linguini using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Tomato & Feta Linguini
- It’s 8 oz of linguini.
- You need 2 tbs of olive oil.
- It’s 4 of medium roma tomatoes – 1/2" pieces.
- It’s 2 cloves of garlic – minced.
- You need 1 tsp of dried parsley.
- It’s 1/2 tsp of dried oregano.
- You need 1/2 tsp of salt.
- Prepare 1/2 cup of low sodium chicken broth.
- Prepare 2 tbs of Greek yogurt.
- Prepare 1/4 cup of crumbled feta – plus more for garnish.
Borrowed from Spanish tomate, from Classical Nahuatl tomatl, from Proto-Nahuan *tomatl. IPA(key): /təˈmɑː.toʊ/. (US) IPA(key): [tʰə̥ˈmɑɾoʊ]. (UK) IPA(key): [tʰə̥ˈmɑːtʰəʊ]. (General Australian) IPA(key): [tʰə̥ˈmɐːtʰɐʉ]. IPA(key): /təˈmeɪ.toʊ/. (US, Canada) IPA(key): [tʰə̥ˈmeɪɾoʊ], [tʰə̥ˈmeɪɾə]. Italian pasta sauce, tomato soup, chutney, stuffed tomatoes, bruschetta. tomato is a key flavour in many They vary in size and shape from small cherry tomatoes, to oval-shaped plum tomatoes, to.
Tomato & Feta Linguini step by step
- In a large sauce pan bring 6 cups salted water to a boil. Add linguini. Cook 9 minutes. When done drain in a colander and set aside..
- Return same pan to medium heat. Add olive oil. Allow to heat about 30 seconds. Add tomatoes and cook about 30 seconds, stirring to coat with oil..
- Add garlic, oregano, parsley, and salt. Stir to combine. Continue cooking until tomatoes begin to break down, stirring often. About 2 minutes. Add chicken broth. Bring to a simmer until liquid has reduced slightly, stirring often. About 4-5 minutes..
- Remove from heat. Stir in Greek yogurt. Return linguini to pan. Toss to coat. Add feta. Toss to combine. Serve immediately, garnished with additional feta if desired. Enjoy!.
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