Indian Lettuce in Black Bean Fish. Indian lettuce is best suited for both raw and cooked applications such as stir-frying, steaming, and boiling. It can be used fresh in salads or used as a wrap for meats, vegetables, fish, or deep-fried tofu. When used as a wrap, it is often dipped in a peanut sauce, black bean sauce, or a mixture of soya.
Further divide stem half lengthwise into bite sized portion. Open Fried Dace with Salted Black Beans. Fried dace with salted black beans is a canned food of Chinese origin. You can have Indian Lettuce in Black Bean Fish using 3 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Indian Lettuce in Black Bean Fish
- You need of Indian lettuce.
- Prepare 1 can of preserved black bean fish.
- Prepare Slices of garlic and ginger.
Cirrhinus molitorella (dace) is a fish from the Pearl River in China 'Dace' is a trade name of Cirrhinus molitorella while black beans. If the sauce is thin you can add a bit of cornstarch slurry to thicken it. Flavour with fish sauce and season with freshly ground black pepper. Anyway, this is my stir-fried fish fillet with black bean sauce.
Indian Lettuce in Black Bean Fish step by step
- Wash and soak vege in salt water for 10 mins. Then wash properly.
- Saute ginger garlic and black bean fish then the veges. Cook until done..
Unlike Malaysia, fish fillets are plentiful and can be easily found at Asian stores in the You can also use fish fillet for other recipes such as Malaysian otak-otak (a Nyonya dish of steamed fish with spices and coconut milk), fiery Sichuan. This last visit was an eye opener and left a bad taste, literally, in our mouths. Chipotle Black Bean Lettuce WrapsA Couple Cooks. Sauce For Pan Seared Fish Recipes. Black bean (douchi, 豆豉) is the fermented bean which has a concentrated savory flavor.