Fish pepper soup. Fish Pepper Soup – A quick and easy robustly flavored African Fish Soup. Fish pepper soup is a warm and soothing West African soup, simmered in a flavorful, spicy broth made up of catfish, vegetables, and spices. Boil some hot water and pour on the pieces of fish, stir and remove immediately.
This version uses a whole fish, taking the bones to make the stock, then poaching the fillets in the. Catfish pepper soup is one of Nigerian's most popular evening recipes. I have been putting this away for a very long time because of the complexity of the recipe. You can have Fish pepper soup using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Fish pepper soup
- It’s of Fish.
- You need of Atarigu.
- Prepare of Albasa.
- It’s of Mai.
- Prepare of Maggi.
- Prepare of Curry.
- It’s of Citta.
- You need of Kaninfari(clove.
- It’s of Gishiri.
WATCH ON HD Hey loves, welcome to my channel 😊 today I bring you this delicious fish pepper soup, perfect soup for sick days when you're coming up with a. African pepper soup is a hearty African soup made with Goat meat cutlets or chunks, pepper The African Pepper soup is primarily liquid, usually served hot and this is made by boiling Meat or Fish of. Easy to cook and tasty to eat. Pepper Soup is one of those dishes that I believe to have healing properties.
Fish pepper soup step by step
- Fish wish ur fish wit a an keep it aside.
- Se how I meke my own dana wanke na canyashi a colender before insa a tukinya.
- I great my pepper onion sena saka fish din a pot na zuba tarigu NASA maggi citta,clove,curry,sena juya yataba ko INA before nasa akan wuta.
- Nasa ruwa sena rife tukinyar seda tai.
The amount of herbs and spices that go into it make me feel like I'm taking a delicious medication when eating it. View top rated Fish pepper soup recipes with ratings and reviews. Season with salt, pepper and vinegar and serve sprinkled with parsley. Add pepper soup spice, crayfish and chopped red pepper. I love soup weather and the convenience of making a big pot of soup that can be served for several meals.