Recipe: Yummy Fruit Salad

Fruit Salad. Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their own juices or a syrup. In different forms, fruit salad can be served as an appetizer, a side salad, or a dessert. Because this simple dressing takes strawberries, raspberries, and mangoes to a whole new level.

Fruit Salad The best way to cool down on a warm day is with a chilled fruit salad. Serve this one for breakfast, brunch or dessert. Fruit salad is a classic potluck contribution for a reason. You can have Fruit Salad using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Fruit Salad

  1. Prepare of Oatmeal.
  2. You need of Coconut oil.
  3. Prepare of Coconut.
  4. You need of Honey.
  5. It’s of Cinnamon.
  6. It’s of Salt.
  7. It’s of Apple.
  8. Prepare of Banana.
  9. You need of Greek yogurt.
  10. It’s of Dried tart cherries.
  11. It’s of Semi sweet chocolate chips.

It's easy to mix together a variety of fruits that will make a refreshing, flavorful side or dessert. This refreshing fruit salad can be made in advance and won't oxidise and go brown. Whip up a fresh fruit salad for breakfast or as a light dessert with yogurt or cream. This winning combination of fruits drizzled with a lemon poppy seed dressing make up the best fruit salad you'll ever have.

Fruit Salad step by step

  1. Place the oatmeal, coconut oil, shredded coconut, honey, cinnamon, and salt on a baking sheet.
  2. Mix well and bake 10-15 minutes at 300°F..
  3. Mix together the apple, banana, and Greek yogurt.
  4. Toss dried cherries and chocolate chips into the granola when it comes out. Top the fruit and yogurt with the granola..

Serve fruit salad inside hollowed-out fruit for a dish that doubles as a centerpiece. Not to mention, one less bowl to clean later. Get the recipe from The Cookie Rookie ». Fresh fruit is colorful and nutritious. Thrown into a fruit salad, it becomes the perfect take-along dish for parties, picnics and potlucks.

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