Okra With Seaweed Chilli And Fried Garlic. This simple Stir-Fried Okra side dish is a healthy, delicious, and foolproof way to serve okra. It is flavored with garlic, chilies, and lime for an amazing flavor combo. This recipe uses a whole lot less coconut oil but keeps the spicy, garlicky, tangy tastes.
Okra flavored with garlic and spiced with indian spices. Keep aside. "Indian-Chinese food uses locally grown vegetables, like okra and potato, red chilli paste, garlic and ginger, and generous portions of soy sauce. To suit the Indian palate the sauces are fattier, a lot of snacks are deep fried and very often fried cashew nuts are added to give it a rich taste," he says. You can have Okra With Seaweed Chilli And Fried Garlic using 4 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Okra With Seaweed Chilli And Fried Garlic
- Prepare 15 of okra.
- It’s 8 of garlic.
- It’s 2 tbsp of seaweed dried Chilli (bottle).
- You need 1 tbsp of light soy sauce.
Okra is a vegetable I love and somehow get to eat very, very infrequently. It's not a dominant ingredient in many cuisines and doesn't make a presence very But it is definitely worth giving it a try: the okras here are stuffed with a spicy, garlic-cumin powder and then gently pan-fried until done, so they retain. Okra, a vegetable you'd normally associate with Indian cuisine, finds Hakka Noodles, Chinese Veg Hakka Noodles Quick Chilli Garlic Noodles, Chinese Chilli Garlic Noodles Vegetable Fried Rice Great gravy style Okra and baby corn in chilli-hoisin sauce. Never thought of making gravy with.
Okra With Seaweed Chilli And Fried Garlic instructions
- Bring a pot of water to a boil then blanch okra for 5 minutes then once cool cut into bite size set aside.
- Deep fry the garlic then set aside.
- Using same pot without oil, Add the seaweed dried chilli and light soy sauce and mix well for 5 seconds then pour over the okra and enjoy.
The Best Vegetarian Okra Recipes on Yummly Tim Love's Charred Okra, Tomato And Pecan Salad With Balsamic Mayonnaise, Berbere Spiced Roasted Vegetables & Pasta, Vegetable Delight. chilli garlic fried rice is a variation to the basic veg fried rice from the Indo chinese cuisine. It turns out aromatic, mildly hot, spicy and delicious. Quite popular in the Indian chinese restaurants and is made on the same lines as the chilli garlic noodles. As such this fried rice doesn't demand a side dish since it.