Recipe: Perfect Yummy Chocolate Fruit Cake

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Yummy Chocolate Fruit Cake Skip to the beginning of the images gallery. This chocolate fruit cake is a little out of my comfort zone – but I just had to give it a try. I was watching Nigella's Christmas special last holiday season, and saw her make a fantastic chocolate fruit cake. You can have Yummy Chocolate Fruit Cake using 15 ingredients and 3 steps. Here is how you cook that.

Ingredients of Yummy Chocolate Fruit Cake

  1. You need gm of Flour-250.
  2. It’s gm of Sugar -300.
  3. It’s gm of Powdered milk -50.
  4. It’s of Baking Soda -1tsp.
  5. It’s of Baking Powder -1tsp.
  6. It’s of Cocoa Powder -45gm.
  7. It’s of Vegetable Oil -120ml.
  8. Prepare of Eggs -2 large ones.
  9. You need 250 ml of Hot water -.
  10. You need 1/4 tsp of Salt -.
  11. It’s 1 tsp of Vanilla / Chocolate Flavour -.
  12. It’s 1/2 Cup of Mixed Fruits -.
  13. You need 11/4 tsp of Ground Cinnamon.
  14. It’s 11/4 tsp of Ground Nutmeg.
  15. You need of Rum / Gin (Squad 4) to soak your fruits.

Don't cover it too tightly, just put a foil over the tin and continue baking. Take dry fruits in a sauce pan. Add in rum and boil it for a min. Add in sugar, eggs, vanilla and mix well till combined.

Yummy Chocolate Fruit Cake instructions

  1. Put the butter, sugar, chocolate, Gin, vanilla and dried fruits into a large saucepan. Heat gently, stirring occasionally until everything has melted together. Remove from the heat..
  2. Heat oven to 180°/. Line a deep cake tin, 20cm round or 18cm square, with a double layer of baking parchment. Wrap a few layers of newspaper around the outside and secure with string..
  3. Mix the flour, cocoa, milk, cinnamon & nutmeg together. Stir the eggs into the slightly cooled chocolate mixture in the saucepan, followed by the flour mixture. Scrape into your prepared tin and bake for 1½ hrs- 1 hr 45 mins or until a skewer poked in comes out clean..

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