Easiest Way to Cook Yummy Jerk Mahimahi Salad with Ginger Chile Vinaigrette

Jerk Mahimahi Salad with Ginger Chile Vinaigrette. Great recipe for Jerk Mahimahi Salad with Ginger Chile Vinaigrette. This bold, flavorful recipe makes eating salads super enjoyable. Snagged this recipe from half baked harvest!

Jerk Mahimahi Salad with Ginger Chile Vinaigrette Store the excess for future use. Sprinkle the mahimahi with jerk seasoning. Press coconut onto fish to adhere. You can cook Jerk Mahimahi Salad with Ginger Chile Vinaigrette using 31 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Jerk Mahimahi Salad with Ginger Chile Vinaigrette

  1. You need of Fish:.
  2. Prepare 1 lb of mahimahi, cut into 4 pieces (chicken or shrimp would make a great substitute).
  3. You need 1/4 cup of jerk seasoning (see below).
  4. You need 3 tbs of olive oil.
  5. It’s 2/3 cup of unsweetened shredded or flaked coconut.
  6. It’s of Salad:.
  7. It’s 8 cups of mixed greens or spinach.
  8. It’s 2 cups of mango, cubed.
  9. You need 1 cups of halved cherry tomatoes.
  10. Prepare 1/4 cup of chopped basil.
  11. You need 1/4 cup of chopped cilantro.
  12. You need 1 of avocado, cubed.
  13. You need 1/3 cup of unsweetened shredded or flaked coconut.
  14. You need 1 cup of blueberries.
  15. You need 1/2 cup of crushed cashews.
  16. You need of Chile Ginger Vinaigrette:.
  17. You need 1/4 cup of olive oil.
  18. Prepare 2 tbs of orange juice.
  19. It’s 1 tbs of cider vinegar.
  20. Prepare 1 (1 inch) of knob fresh ginger.
  21. It’s 1 of red fresno chile, seeded.
  22. It’s of Freshly ground salt and pepper.
  23. You need of Jerk Seasoning: (Store bought works too!).
  24. It’s 1 tbs of garlic powder.
  25. Prepare 2 tsp of cayenne pepper.
  26. You need 2 tsp of dried thyme.
  27. Prepare 2 tsp of kosher salt.
  28. Prepare 1 tsp of ground all-spice.
  29. You need 1/2 tsp of freshly ground pepper.
  30. You need 1/2 tsp of crushed red pepper flakes.
  31. Prepare 1/2 tsp of cinnamon.

See great recipes for Jerk Mahimahi Salad with Ginger Chile Vinaigrette too! Jerk Mahimahi Salad with Ginger Chile Vinaigrette. Here is how you achieve it. See great recipes for Honey Mustard Red Wine Vinaigrette too!.

Jerk Mahimahi Salad with Ginger Chile Vinaigrette instructions

  1. Make the jerk seasoning by putting all the ingredients in a glass jar and shake to combine. Store the excess for future use..
  2. Make the fish. Sprinkle the mahimahi with jerk seasoning. Rub with 2 tbs of olive oil to coat. Press coconut onto fish to adhere..
  3. In a large skillet, heat the remaining tbs of olive oil over medium. When it shimmers, add the fish, and sear 2 to 3 minutes, then flip and cook for 3 to 4 more minutes more, or until flakey and opaque..
  4. Make the salad. In a large bowel, toss together the greens, mango, tomatoes, basil and cilantro..
  5. Place warm fish on the salad. Add avocado. Sprinkle the salad with coconut, blueberries, and cashews..
  6. Make the vinaigrette. Blend together olive oil, orange juice, vinegar, ginger, chile, and a pinch each of salt and pepper..
  7. Drizzle the vinaigrette over the salad and enjoy!.

There's just something about the clean flavor of a good homemade vinaigrette that makes a yummy salad ten times yummier than if. There's just something about the clean flavor of a good homemade vinaigrette that makes a yummy salad ten times yummier than if dressed with a storebought bottled dressing. And not that I never user. Thai Red Curry Mahi Mahi Salad Broil fillets of mahi mahi with fried coconut cream and red curry paste, and serve it with a variety of vegetables and a fish sauce-lime vinaigrette. This Jamaican Jerk Chicken Salad is topped with saucy grilled chicken, refreshing fruit and veggies, and drizzled with a lip-smacking lime vinaigrette.

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